| Dried Mushrooms |
|
|
|
|
|
|
4 Ounces CHANTERELLE - The classic yellow
Chanterelle Mushroom: - Natural
A traditional favorite,
it possesses extraordinary flavor, fragrance,
and color. Use with poultry, pork, veal, white
sauces, or eggs.
Natural mushrooms are
harvested from the North American wild for a limited time each
year. A limited quantity of mushrooms are slow
dried to perfection which preserves and enhances
the flavors and aromas.
| | |
 |
|
| |